Thursday, September 6, 2012
The market is calling us to visit again, early mornings out there are special, a certain smell in the air, a hubub of people on a mission, people proud of their wares and eager buyers. Count me in brother. Does any one have a cup of coffee. I like fall and winter even better at the market because no one makes any wasted moves when it's cold outside. No loitering when your toes are nippy.
Posted at 05:51 AM
Wednesday, September 5, 2012
Getting hungry yet? Our chicken salad is the bee's knees. Stop by and have lunch with us today on 18th St. in Homewood. We're in the little plaza to the left of At Home if you're facing it.
Posted at 10:55 AM
Tuesday, September 4, 2012
We just got back from cahaba heights, O'Carrs. They just got the floors waxed, spiffing the place up.
Posted at 04:26 PM
Tuesday, September 4, 2012
I know what 2 homewood offices are having for lunch. Not that I have special mental abilities or anything but, I took the order. Maybe we can bring a little sunshine into this otherwise gloomy looking day.
Posted at 07:53 AM
Tuesday, September 4, 2012
Chicken and rice soup today with flecks of carrot and red bells. Momma said chicken soup was good for you, didn't she?
Posted at 07:50 AM
Tuesday, September 4, 2012
We're back open today after a nice day off yesterday. We had bbq ribs with Sam Nakos at Demitris. Delicioso!! The new chocolate pie is sooo good too!
Posted at 05:26 AM
Friday, August 31, 2012
Cherries are gone for the season I'm afraid, but still nice mango, berries and papaya on the plates.
Posted at 05:30 AM
Wednesday, August 29, 2012
I'm real pleased, One of our suppliers at the market has beautiful raspberries this morning. Look for them on your plates today guys!
Posted at 05:29 AM
Saturday, August 25, 2012
June and I are back to O'Carrs at Cahaba today. Defining and refining recipes
Posted at 07:39 AM
Saturday, August 25, 2012
8/25/2012 1st right answer hmwd only. 1lb. of chicken salad. Peanut butter is healthy when consumed in moderation. Some of it's qualities are almost identical to those of olive oil. What are these?
Posted at 07:32 AM